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Kebabs are gastronomic wonders that everyone loves to relish. Primarily made of mutton or chicken and cooked to perfection with the choicest of spices, kebabs are one of the yummiest delights anyone can savor. Kebabs are prepared in myriad of ways to...
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Kenneth M. Quinn, president of the World Food Prize Foundation, a Des Moines-based organization pronounced Philip E. Nelson as the winner of the World Food Prize at a ceremony at the State Department in Washington. However, Philip E. Nelson will...
Ovarian cancer is a highly dreaded cancer to strike women. It is considered as the fifth leading cause of cancer mortalities in women and tops the rank as the cause of death from gynecological malignancy. Its diagnosis in early stages is difficult, as...
A very popular way of including eggs in the breakfast is to cook them into yummy omelettes. The recipe of arriving at a scrumptious omelette is simple and varies from person to person to ensure complete satisfaction of taste buds from an omelette...
After research into the health benefits offered by wine and beer, scientists have now turned their attention to cider, an alcoholic beverage prepared from the fermented juice of apples or pears.
From its origin in Britain, which generates about 500...
Scientific advancement is at its peak right now, with in-depth research taking place on every aspect of human body. New drugs, new treatments, new approaches to deal with some of the most enduring problems faced by human race are being explored day in...
Although, I am a self-confessed, hard-core non-vegetarian, I occasionally pleasure my taste buds with vegetarian delights as well. One of the most popular vegetarian cuisines that the innumerable food joints in the city of Mumbai have to offer is the...
You can fry, boil, bake, poach them or even consume them raw. Yes, I am talking about the highly popular breakfast items- ‘eggs’. Many would find their breakfast incomplete without eggs and what would happen to cakes, souffles, frittata...
Rightly called the ‘cuisine of the kings’, you can trace back the roots of the Mughlai cuisine to the Mughal Empire whose rulers were passionate about the foods they treated themselves to. Mughlai cuisine is a cuisine that is predominantly...
Thai cuisine, a food treat that conjures up images of all the flavors of food- sweet, bitter, spicy, sour and salty. A culmination product of all the individual cuisines from the various regions of Thailand, the Thai cuisine is one of the most popular...
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